JULY 2025 - Daily Menu - Lunch & Evening
(Subject to availability)
PLEASE ALSO SEE OUR SPECIALS BOARD
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To start
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Bread & olives, oil & balsamic (V / GF**)
8.00 -
Patatas bravas with garlic aioli (V / GF)
8.00 -
Caesar salad, boiled egg, anchovies, parmesan, croutons (GF no croutons)
8.00 -
Hummus, dukkah & flat bread (V / GF **)
8.00 -
Potted prawns with crisp bread (GF**)
8.00 -
Chicken wings in BBQ sauce (GF)
8.00
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To follow
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Keepers onion bhajis burger, brioche bun, lettuce, mango chutney, fries & slaw (V / GF**)
16.50 -
Paneer & pea butter Masala with rice and poppadom's (V / GF)
17.00 -
Keepers beef & pork burger, served in a brioche bun, lettuce, tomato chutney, burger sauce, fries & slaw (add bacon £2 / Cheese £1) (GF**)
17.50 -
Cider battered haddock, garden or mushy peas, fries & curried tartar sauce (GF)
17.50 -
Lightly spiced lamb, roasted vegetables, cous cous & mint yoghurt dressing
22.00 -
Sea Bream, warm caponata, boiled potatoes and citrus infused oil with balsamic (GF)
21.00 -
Chicken Caesar salad, bacon, boiled egg, anchovies, parmesan, croutons (GF no croutons)
19.00 -
8oz Sirloin steak, fries, roasted tomato, garlic butter or peppercorn sauce (GF)
28.50
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To finish
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Sticky toffee pudding with butterscotch sauce & ice cream (V / GF)
8.00 -
Vanilla Panna Cotta with strawberry gel
8.00 -
Apple & peach crumble with custard (V / GF)
8.00 -
Selection of British cheeses, biscuits, chutney & quince jelly (V / GF**)
10.00 -
Selection of ice creams & sorbet (V / GF)
4.50 -
Affogato (V / GF)
5.50
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Children's half portions available.
Please let us know of any special dietary or allergen requirements.
(GF) - Gluten Free (V) - Vegetarian (GF**) - can be available Gluten Free
Tables for 6 people or above - a 10% optional service charge will be added to the bill - 100% of our tips are shared between the team